May 11, 2022
May 18, 2022
June 8, 2022
June 24, 2022
June 27, 2022
June 28, 2022
July 4, 2022
September 8, 2022

  • Workshop about BIOGAL & CAVIRO - Cooperativas Agroalimentarias (Spain)

    September 8, 2022  10:00 am - 1:00 pm
    https://zoom.us/webinar/register/WN_9m_Ut8n-SjuETu2ldWH1HA

    Cooperativas Agroalimentarias de España, COOPID project coordinator, organises a workshop to talk about EU funds and successful initiatives in the EU bioeconomy. In detail, the workshop will present the Italian cooperative CAVIRO and the initiative carried out by BIOGAL.

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September 14, 2022

  • SHOWCASE FINDLAND (The Finnish Forest Centre)

    September 14, 2022

    More information to come!

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September 15, 2022

  • SHOWCASE FINDLAND (VALIO)

    September 15, 2022

    More information: COOPID Finnish Success Case: Valio

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September 29, 2022

  • Workshop about various COOPID success stories - Greenflex (France))

    September 29, 2022  11:45 am - 12:30 pm
    https://info.greenflex.com/webinaire-bioeconomie-valoriser-le-carbone-en-grande-culture?utm_medium=social&utm_source=Limber-linkedin

    Valuing carbon in field crops: low carbon, sequestration, straw recovery. Welcome to the Bioeconomy Cafés, a 45-minute meeting to understand what is actually behind the term "bioeconomy".

    Our aim? To present the bioeconomy to you in a concise way with concrete examples.

    The program for this café is as follows

    • Understanding the challenges of the bioeconomy across Europe: presentation of the COOPID project, Camille Poutrin - GreenFex
    • Developing low-carbon chains for rapeseed, Emélie Halle - Saipol
    • Valuing straws and other field crop products, Amaury de Souancé – Agricarbone
    • Question and answer session

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September 30, 2022

  • Workshop about Carbery - IERiGŻ (Poland)

    September 30, 2022  9:00 am - 10:00 am

    Izabela Jakubiak will be presenting to the invitedproducers an innovative approach to members and the solutions of the Carberycooperative.

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October 13, 2022

  • Workshop about Pelletierungsgenossenschaft eGen - Proagria (Finland)

    October 13, 2022

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October 18, 2022

  • Workshop about Victor Asenov - FBCD(Denmark)

    October 18, 2022

    Food Bio-Cluster Denmark will present the Bulgarian success story at the Green Academy Vocational School.

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October 19, 2022

  • Workshop about VALIO & BIOGAL - MTU (Ireland)

    October 19, 2022

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October 26, 2022
November 3, 2022
November 10, 2022

  • Workshop about PINDOS - Agricultural University of Plovdiv

    November 10, 2022

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November 13, 2022

  • Workshop about Pelletierung - PROAGRIA

    November 13, 2022
    https://www.proagriaoulu.fi/fi/maatilakohtaiset-energiantuotantoratkaisut-webinaari/

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November 15, 2022
November 16, 2022
November 22, 2022
November 23, 2022

  • Workshop about CARBERY - Agricultural University Plovdiv

    November 23, 2022

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  • Workshop about Grand Est- Agricultural University Plovdiv

    November 23, 2022

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November 26, 2022
December 1, 2022

  • Bioeconomy Winter Webinars #1 - Workshop about CAVIRO by MTU

    December 1, 2022
    https://forms.office.com/pages/responsepage.aspx?id=YeBehAAHKkGQ9RRl-5o58QPBcUD8aT1EjQQrFG6PVDRUOVVFR1gwT0hXMjNZMlNMRlBRMVA3TERQWi4u

    Free registration at: https://forms.office.com/pages/responsepage.aspx?id=YeBehAAHKkGQ9RRl-5o58QPBcUD8aT1EjQQrFG6PVDRUOVVFR1gwT0hXMjNZMlNMRlBRMVA3TERQWi4u 

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    Food waste prevention and utilisation across the value chain

    Do you produce or process food? Do you have unharvested/unsold produce, inedible residues, or other food “waste” streams? You could increase your income by minimising food waste and adding value to unavoidable food losses.

    Topics covered:

    1. Food waste from farming, fishing, and food processing.
    2. Strategies for minimising food waste, e.g. alternative retail pathways.
    3. Adding value to food waste streams.

    Presenters: Circular Bioeconomy Research Group (MTU), Teagasc, FoodCloud, Local Line
    (Canada), COOPID ambassadors to international food businesses.

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December 8, 2022

  • Bioeconomy Winter Webinars #2 - Workshop about Grand Est bioeconomy by MTU

    December 8, 2022
    https://forms.office.com/pages/responsepage.aspx?id=YeBehAAHKkGQ9RRl-5o58QPBcUD8aT1EjQQrFG6PVDRURTFCRFhLS0k0REc3SzgxVzhXT0tGN1hCMS4u

    Free registration at (EN): https://forms.office.com/pages/responsepage.aspx?id=YeBehAAHKkGQ9RRl-5o58QPBcUD8aT1EjQQrFG6PVDRURTFCRFhLS0k0REc3SzgxVzhXT0tGN1hCMS4u

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    Bioeconomy opportunities for farming, fishing, forestry and other production enterprises, with a focus on Irish bioeconomy policy and Bioeconomy Action Plan 2023-2025, and bioeconomy benefits for cooperatives, including the Grand Est bioeconomy success showcase in France.

    The event will take place at 20:00 (GMT), Thursday, December 8th. 

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December 15, 2022
January 12, 2023

  • Bioeconomy Winter Webinars (EN) #5 - Workshop on Pindos, successful business in the poultry sector, by MTU

    January 12, 2023
    https://forms.office.com/pages/responsepage.aspx?id=YeBehAAHKkGQ9RRl-5o58QPBcUD8aT1EjQQrFG6PVDRUOEw2RFE1TDRaWkVXS1M1Q0MxNUtRSlkxQy4u

    Free registration at (EN): https://forms.office.com/pages/responsepage.aspx?id=YeBehAAHKkGQ9RRl-5o58QPBcUD8aT1EjQQrFG6PVDRUOEw2RFE1TDRaWkVXS1M1Q0MxNUtRSlkxQy4u

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    To complete your registration for the upcoming Bioeconomy Winter Webinar event, please enter your details below. 

    The event will take place at 20:00 (GMT), Thursday, January 12th. 

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  • Les cafés de la bioéconomie (FR) - Workshop about the use of animal residues (Carbery) by Greenflex

    January 12, 2023
    https://info.greenflex.com/webinaire-bioeconomie-coproduits-animaux


    WEBINAIRE
    Jeudi 12 Janvier 2023 de 11h30 à 12h15

    Les cafés de la bioéconomie

    Apporter de la valeur ajoutée aux filières animales via de nouvelles valorisations des coproduits: exemple d'économie circulaire appliquée à la laine et au lactoserum

    Bienvenue dans les cafés de la bioéconomie, un rendez-vous de 45 min pour comprendre ce qu’il se cache concrètement derrière le terme de « bioéconomie ».

    Notre objectif ? Vous présenter la bioéconomie de façon concise avec des exemples concrets.

    Au programme de ce café :

    • Faire comprendre les enjeux de la bioéconomie à travers l’Europe : présentation du projet COOPID et de différentes visites en Grèce, en Finlande, en Irlande autour de la valorisation des coproduits animaux, Camille Poutrin – GreenFlex
    • Présentation du projet de valorisation du lactoserum par l’entreprise Savoie Lactée, Pierre-Alexandre Vernerey
    • Témoignage du projet Vert-Laine par sa fondatrice, Delphine RauscentTemps de questions / réponses

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January 19, 2023
January 20, 2023

  • Workshop about VALIO by Institute of Agricultural and Food Economics

    January 20, 2023

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January 26, 2023

  • Bioeconomy Winter Webinars (EN) #4 - Workshop about horticulture, Victor Asenov by MTU

    January 26, 2023
    https://forms.office.com/pages/responsepage.aspx?id=YeBehAAHKkGQ9RRl-5o58QPBcUD8aT1EjQQrFG6PVDRUNElLWEJaOVZNOFpEQ1VaS01ZVDZYV0lBUi4u

    Free registration at (EN): https://forms.office.com/pages/responsepage.aspx?id=YeBehAAHKkGQ9RRl-5o58QPBcUD8aT1EjQQrFG6PVDRUNElLWEJaOVZNOFpEQ1VaS01ZVDZYV0lBUi4u

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    To complete your registration for the upcoming Bioeconomy Winter Webinar event, please enter your details below. 

    The event will take place at 20:00 (GMT), Thursday, January 5th

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  • Les cafés de la bioéconomie (FR) - Workshop on the use pellets and dry biomass (Pelletierung, AUSTRIA) by Greenflex

    January 26, 2023
    https://info.greenflex.com/webinaire-bioeconomie-luzerne-et-produits-deshydrates-des-debouches-aux-interets-insoupconnes


    WEBINAIRE
    Jeudi 26 Janvier 2023 de 11h45 à 12h30

    Les cafés de la bioéconomie

    Luzerne et autres produits déshydratés : des débouchés aux intérêts insoupçonnés. 


    Bienvenue dans les cafés de la bioéconomie, un rendez-vous de 45 min pour comprendre ce qu’il se cache concrètement derrière le terme de « bioéconomie ».

    Notre objectif ? Vous présenter la bioéconomie de façon concise avec des exemples concrets.

    Au programme de ce café :

    • Faire comprendre les enjeux de la bioéconomie à travers l’Europe : présentation du projet COOPID et d’une visite sur la valorisation des produits agricoles déshydratés en Autriche, Nicolas Berthomé – GreenFlex
    • Présentation de la filière des produits agricoles déshydratés en France : intérêts et enjeux, Yann Martinet – Luzerne de France
    • Témoignages de deux producteurs, Eric Masset et Antoine PriouxTemps de questions / réponses

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January 30, 2023
January 31, 2023
February 15, 2023
February 20, 2023

  • Workshop about all COOPID success cases by UNIBO (IT)

    February 20, 2023
    https://eventi.unibo.it/clima-siccita/programma

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February 22, 2023
February 28, 2023
March 3, 2023
March 9, 2023
March 14, 2023
March 15, 2023
March 16, 2023

  • COOPID Spring Webinar

    March 16, 2023  10:30 am - 12:00 pm
    https://www.eventbrite.es/e/coopid-spring-webinar-tickets-536004121757?utm-campaign=social&utm-content=attendeeshare&utm-medium=discovery&utm-term=listing&utm-source=cp&aff=escb

    What role do primary producers play in the bioeconomy? Learn about successful experiences to engage the primary sector in your project.

    This interactive workshop tailored for industry, academia, and any organisation or individual interested in the bioeconomy & the agri-food sector will tackle 3 topics:

    1. The role of the primary producer in the bioeconomy.
    2. Success factors for bioeconomy businesses in the primary sector
    3. Innovative dissemination in the primary sector.

    Attendees will come out of this event with a better understanding of the status of the bioeconomy across the EU primary production sector, becoming familiar with the factors that help primary producers succeed in this environment, as well as with the channels and techniques that better reach them.

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March 17, 2023

  • Workshop about PINDOS and the poultry sector by Institute of Agricultural and Food Economics in Poland.

    March 17, 2023

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March 21, 2023
March 22, 2023
March 23, 2023

  • Workshop about the COOPID project & its success cases by Cooperativas Agroalimentarias (ES)

    March 23, 2023

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March 31, 2023

  • Workshop about VALIO by Proagria

    March 31, 2023

    Workshop organised in cooperationwith Diaconia university ofapplied sciences and City of Utajärvi.

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April 20, 2023

  • Workshop about COOPID success cases by Food & Bio-Cluster Denmark

    April 20, 2023

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May 29, 2023

  • COOPID Bioeconomy Week #EUPartnerEvent #EUGreenWeek

    May 29, 2023 - June 4, 2023  

    To celebrate the end of the COOPID project and showcase its results, COOPID is organising a final week of activities to foster debate about the engagement of the primary sector in the bioeconomy: the COOPID Bioeconomy Week, an official #EUGreenWeek Partner Event. The week’s highlight will be the COOPID Bioeconomy Conference in Brussels, where partners and relevant actors will provide recommendations to policymakers, academia and primary sector stakeholders.

    The COOPID Bioeconomy Week will run from May 29 to June 4 (Monday to Sunday). Each day of the week will have a different digital activity focused on hot topics in the agri-food sector & the bioeconomy. The COOPID Bioeconomy Conference on May 31 will be the week’s highlight: an in-person dynamic event at the heart of Brussels.

    More information at https://coopid.eu/coopid-bioeconomy-week

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May 31, 2023

  • COOPID Bioeconomy Conference - Project Final Event #EUPartnerEvent

    May 31, 2023  9:00 am - 12:30 pm

    Registerat: https://COOPIDbioeconomyConference.eventbrite.es

    Next 31st of May COOPID will organise the final event of the project after 2.5 years of work: the COOPID BioeconomyConference, an official #EUGreenWeek 2023 Partner Event.

    Download here the preliminary agenda.

    About COOPID

    COOPID is an H2020-funded project active since January 2021 with the mission to foster the development of the bioeconomy in the agri-food sector. With this goal, the project has implemented a strategy based on a cascading multiplier effect:

    1. The selection of 11 real successful businesses in the EU and the organisation of visits to these cases. Participants raised to more than 500.
    2. An ambassador programme with primary producers (127 #COOPIDambassadors) and more than 1500 impacts.
    3. The production of high-quality resources (>4000 downloads & views) and a supportive digital project presence.

    Why Join Us?

    Participate in person in the final project conference where the results of 2.5 years of work will be presented.

    1. Take part in a debate with experts on challenges faced by primary producers in the bioeconomy & business opportunities that are on the rise.
    2. Connect with key players in the sector.
    3. Find out first-hand the recommendations produced by the COOPID project
    4. Visit the project exhibition, and take home all the videos, resources and materials produced by the COOPID project.

    Who Is This Event For?

    • Primary producers
    • Policymakers
    • Agri-food cooperatives
    • Organisations in the agri-food sector
    • EU Projects
    • Industry and academia

    Other Key Events on the Same Day in Brussels: The 2023 EU AgriResearch Conference

    The 31 May 2023 (13:30 CEST - 1 June 2023,18:00 CEST), the Directorate-General for Agriculture and Rural Development(European Commission) is organizing the 2023 edition of the EU AgriResearchConference: “This year’s edition will give participants the opportunity to engage with scientists, farmers, rural communities, industry, advisors, policymakers, citizens and NGO representatives.” (European Commission)

    The agenda of the COOPID BioeconomyConference (09.00-12:30) and the 2023 EU AgriResearch Conference (13:30-18:00)are compatible, with the venues being 15 minutes walk apart: if interested, you can enjoy both agri-food events in your day in Brussels.

    More information on the 2023 EUAgriResearch Conference is here.

    Where To Find out More About COOPID?

     

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  • 2023 EU AgriResearch Conference

    May 31, 2023  1:30 pm - 6:00 pm

    The 31 May 2023 (13:30 CEST - 1 June 2023, 18:00 CEST), the Directorate-General for Agriculture and Rural Development (European Commission) is organizing the 2023 edition of the EU AgriResearch Conference: “This year’s edition will give participants the opportunity to engage with scientists, farmers, rural communities, industry, advisors, policymakers, citizens and NGO representatives.” (European Commission)

    The agenda of the COOPID Bioeconomy Conference (09.00-12:30) and the 2023 EU AgriResearch Conference (13:30-18:00) are compatible, with the venues are 15 minutes walk apart: if interested, you can enjoy both agri-food events in your day in Brussels.

    More information on the 2023 EU AgriResearch Conference here.

    See more details